Traditional chicken fried rice: bits of chicken and onion, soy sauce, scrambled eggs, and some seasonings, combined for a tasty and authentic main dish or side

Creamy homemade white alfredo sauce seasoned with garlic, onions, and herbs, served with chicken chunks over pasta

Tender grilled chicken breast on lettuce

A mixture of seasoned kidney, pinto, and butter beans

Fried seasoned egg noodles with carrots, onions, and snow peas

Buttery fried rice with bits of scrambled egg and onion

Tender buttered baked potato wedges seasoned with parsley and paprika

Crisp-tender pea pods, lightly salted

Elbow macaroni baked with sharp cheddar cheese for a full-bodied flavor

A colorful medley of kiwi, strawberries, pineapple, and peaches