Popcorn transformed into a sweet and milky breakfast cereal!
Plain popcorn (yellow or white), popped in an air popper (without oil)
Sweetener of your choice: sugar, brown sugar, honey, stevia, xylitol, etc.
1. Pile a cereal bowl full of popcorn.
2. Add a spoonful of sweetener. (Photo shows xylitol.)
3. Pour milk over popcorn in bowl. (I use about 1/2 cup of milk for 2-3 cups of popcorn.)
4. Stir to coat popcorn. Enjoy!
I got this recipe from my mom. :D
I loved popcorn cereal as a child, and guess what? I still love it! Cheap, easy, and healthy! :) My rating: 10/10
|Average vote based on 6 reviews.|