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Great Pizza!

10
out of 10
Great Pizza!

This is one of my husband's favorite pizzas! I also use this dough recipe for all my pizzas. I did have to up the amount of flour to 2 1/2 c to get the right consistency, but perhaps that is because of a difference in climate?

By the way, my husband took a leftover piece of this pizza to work for lunch one day, and a coworker asked him if it was from Papa Murphy's!