| Yummy even without curing salt!! I just pulled my pepperoni out of the oven, and couldn't wait till it was cool to taste it! =) And what do you know?! It tastes like real pepperoni! How exciting! Thanks so much for the recipe! (I just used regular, real salt, and even though it didn't keep it's lovely dark pink color it still tastes delicious!) God bless! |
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