This week's in-season theme is tomatoes! Oh, how I love garden-fresh tomatoes! They are so sweet and juicy and make salads and tacos extra appealing to me! :)
In years past, we have had bushel after bushel of tomatoes from my mom's garden. This tomato soup (shown above) is easy to can (see recipe for details) and makes a delicious meal during the autumn and winter months!
Tomatoes and Black Beans over Pasta is one of my favorite quick meals! I cook dried black beans, and with homegrown tomatoes, this is a fun, economical meal. :D
I can't wait to see your favorite recipes using tomatoes! :)
To participate in this week's In-Season Recipe Swap:
Post your on-theme recipe, including your own photo of the food. Link to this post, and then come over here and let us know where to find YOU! Just leave your link in a comment and I will manually add them to this post throughout the day. :) See future recipe swap themes here.
1. Greek Orzo Pasta Salad (Shaina)
2. Homemade Tomato Soup (Connie)
3. Pork-stuffed Poblano Chiles w/Walnut Cream Sauce (Betsy)
4. Green Tomato and Yellow Split Pea Stew (Mrs. Mordecai)
5. Mom's Gazpacho (Amanda)
7. BLT Pizza (Jill)
8. Black bean salsa (Jennifer)