Chicken noodle soup without the noodles

I love potatoes. My parents got a bumper crop of potatoes this year from their garden, and we were the blessed recipients of a small box full. I like to scrub the littlest ones and put them in soup for an elegant, fine-dining effect. :)

The soup in this picture was sort of a failed experiment. It tasted good, but wasn't what I expected. I used:

Potatoes
Chicken
Chicken broth
Great Northern beans
Carrots
Celery
Onions
Garlic
Seasonings: salt, pepper

The soup tasted like chicken noodle soup, but with beans and potatoes instead of noodles. The beans really didn't fit in my opinion. The potatoes were good, but I really like regular old chicken noodle soup or potato soup better than this stuff.

It was, however, a healthy side dish that lasted for several meals. :)

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Soup

Submitted by Martha Artyomenko on Tue, 2008-08-26 00:03.

We make alot of soups with potatoes. in fact my husband like potatoes and noodles in his soup. i do not really like it, but he does so that is why i make it!

I like potatoes too...

Submitted by JulieB on Tue, 2008-08-26 06:06.

I like potatoes in my soup too! My mom always made our chicken soup with potatoes in it. My husband really, really doesn't like it though, so we're back to noodles or rice. If I make a veggies soup for myself, I'll throw a few potatoes in. :)

I like chicken soup with

Submitted by tesslouise on Thu, 2008-08-28 21:01.

I like chicken soup with noodles *and* rice, but I don't think I've ever had it with potatoes.