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This week's featured recipe is a quick and easy summer appetizer: Broiled Stuffed Pepper Wedges [0]!
These bell pepper wedges are filled with a cream cheese and black olive mixture, topped with cheddar cheese, and broiled until hot and creamy. I love bell peppers (and cheese!) and thought these were delicious. They also look so colorful and beautiful, and yet take just minutes to prepare!
This recipe was submitted by a reader, Nichole. Thanks for sharing such a delicious appetizer with us, Nichole! It's a new favorite. :)