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Meatza Pie

Fri, 2006-10-20 14:02 by Tammy   Tags:
Recipe Name: 
Meatza Pie
Picture: 
meatzapieban.jpg
Description: 

Seasoned ground beef topped with spaghetti sauce, cheese and oregano, baked in a pie plate

Yield: 

6 servings

Ingredients: 

1 pound ground beef (leaner is best)
1/2 teaspoon garlic salt
1/2 cup dry cracker crumbs
1/2 cup evaporated milk
1/3 cup spaghetti or pizza sauce
green pepper slices, for topping
shredded cheese (mozzarella), for topping
1/4 teaspoon oregano

Instructions: 

1. Mix together the hamburger, garlic salt, cracker crumbs, and evaporated milk and spread the mixture evenly in a 9-inch pie pan, running up the sides just slightly.

2. Spread the spaghetti sauce on top. Sprinkle toppings on top. Top with the oregano. Bake at 375 degrees for 30 minutes or until done. Drain any excess grease from pan before cutting into wedges and serving.

Additional Notes: 

This recipe and photo was submitted by guest chef Linda F.!

Preparation Time: 

20 minutes

Cooking Time: 

30 minutes

Tammy's Review: 

My mom has made this for years! It's a simple baked main meat dish, and goes well with some garlic bread, veggies, and a lettuce salad. This "Meatza Pie" is a nice change of pace from regular meatloaf! You can vary the toppings to suit your tastes (add black olives, add pepperoni, add sliced onions, etc.) like you would do for pizza toppings! :) My rating: 8.5/10

Average vote based on 3 reviews.
8.7
out of 10
User Reviews
9
out of 10
Good

Made this tonight but added onion powder and Tony's seasoning as well. I also used Ritz crackers, yummm.
When I tried to drain the fat off ( I used turkey) the whole top began to slide off so I cut it into fourths,placed it on a plate and served it that way.
Was tasty and the kids voted for it to be in the make again category.


by Hadassah on Fri, 2007-01-05 20:54
9
out of 10
My children love this

I've made it a few times for them already. It's one of their favorite things to have for lunch during the week. They like being able to add their own toppings just like real pizza. Another great recipe.


by GodsCountryGal on Tue, 2006-11-07 13:37
8
out of 10
Yummy treat!

Please see the recipe above for my complete review! Thanks! ~Tammy


by Tammy on Sat, 2006-10-21 21:30

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