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Grilling Times -- Poultry (Chicken, Turkey)

Note: Cooking times will vary by grill and will be affected by factors such as altitude, wind, outside temperature, etc.

POULTRY (Chicken, Turkey)
Chicken breast, boneless, skinless
6 ounces 8 to 12 minutes Medium
 
Chicken thigh, boneless, skinless
4 ounces 8 to 10 minutes Medium
 
Chicken, whole
3-1/2 to 5 pounds 1 to 1-1/2 hours Low (on roasting rack)
 
Chicken, half
1-1/4 to 1-1/2 pounds 1 to 1-1/4 hours Low
 
Chicken pieces, bone in
breast/wing 30 to 40 minutes Low
leg/thigh 40 to 50 minutes Low
 
Cornish game hen
1-1/2 to 2 pounds 30 to 35 minutes Low
 
Turkey drumstick
1/2 to 1-1/2 pounds 3/4 to 1-1/4 hours Low
 
Turkey breast, bone-in
4 to 5 pounds 1 to 1-1/2 hours Low
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