Our current poll question is: How frequently do you try a new recipe? If you haven't already done so, please go vote! :)
Thank you to everyone who has been leaving recipe reviews... they're always so fun to read!
I made energy bars yesterday, and tried an idea left from Lisa_iowa in a review at the bottom of the recipe, which was to put the bars in one pan instead of two. My jelly roll pans are about 10.5" x 15", which isn't exactly huge, and so an entire recipe of energy bars was difficult to squeeze into the pan.
I might have just put it on two pans after all, except that I had gotten the bright idea to make a double batch of the energy bars, and use both sheets. I get tired of making energy bars every week or two, so I figured these extra-thick bars would be my solution! ;)
So, I pressed them in, and it worked! I did have to increase the cooking time by about 10 minutes, but they turned out wonderfully! Yay! I may just do that again! :) Thanks, Lisa! ;)