I made this recipe & it was fabulous! I used a little more flour (2 cups total), & an additional teaspoon of sugar of because I felt the batter was too thin (I like it thicker) and it was delicious. I poured the batter into the waffle iron & sprinkled pecans on top (pecan waffles are my favorite!) This one is a definite keeper! If you can find pecan extract or vanilla butter & nut extract (the bottle will say "vanilla butter & nut") add a teaspoon if you are making waffles that will have nuts in them like my pecan waffles.

My children loved these waffles. Very light with just the right amount of sweet.

I love these and belive it or not it eat these waffles 5 days a week. You can double this recipe and it turns out just fine. Do youself and your family a favor make these waffles.

We got a Waring Pro professional waffle maker from my MIL for Christmas this year. We used the "Best Waffle" recipe this morning and it worked extremely well with no hassles at all for a New Years Day special breakfast (paired with 12 grapes and orange slices for good luck :) ). Thanks again for another wonderful recipe!

Tammy, I can never get enough of these. It is always a choice of these or PW's pancakes. The waffles have won the last few weekends. I cook them for 2 adults and 5 kids. This weekend I made some with chocolate chips and some plain. They all were good. A big hit with the kids....also quick and easy to mix up.

I made these this morning, adding in 1/2 cup of chocolate chips to please my little boy. They turned out great, and were super easy. Definitely a success. Loved the slightly sweet flavor.

This was soooooooo easy to make. I whipped it up the night before and wowwed everyone!

I made these last week and they were abs. delicious! This is deffently the best waffle batter recipie ever!
i topped mine with cool whip and hot fudge or butterscotch syrup and they were perfect!

My husband hates breakfast and doesn't really like waffles either and he loves these! I've made them every Saturday for the last few weeks. Thanks for the recipe!

This is the first recipe I try from this blog, and it's very good ! I made some waffles for my 3-year-old son coming back from school and he loved them. Thanks for sharing this recipe.

My mom always had a waffle recipe where you had to beat egg whites and then fold into your batter. To much trouble for me so I stuck with Eggos. A few years and kids later we got a waffle iron but never found an easy recipe that we all liked until now. This is the best. We make waffles using this batter and our favorites have walnuts or pecans added. My son likes his waffles with cheese and bacon bits. We even used this recipe to make waffles for the men's breakfast at church. Had lots and lots of compliments. In fact, we had waffles for breakfast this morning. Very easy!!

I loved these but they were just slightly sweet, I think I like my waffles a little sweeter. Will make them again.

A tasty waffle recipe! Quick and easy to make and well enjoyed by my family.

Crispy edges and wonderful flavor! Also, quick and easy to mix up. This is a keeper.

I loved these, but my mom felt they were too soft: she prefers crispier waffles. Also, when I make them again, I'm going to cut down on the oil: a half-cup is a lot.

This recipe is so simple to whip up. It's actually just like making a pancake batter. If you like soft waffles, you'll love these!

Please see the recipe above for my complete review!